Edible Outdoors Cook
Field to Cajun Table
Posted on February 12, 2021 by Jason Thornton
Ingredients: 1 lb ground venison 1 ½ lb ground Italian sausage venison 5 cloves garlic 1 large chopped onion (I prefer Vidalia for its sweetness) 1 28 oz can crushed tomatoes 1 15 oz can tomato sauce 2 6 oz cans tomato paste 1…
Category: Cajun Recipe, Recipe, Venison Recipe Tags: Italian, Lasagna, Venison